Visit a family-run estate to learn about cork harvesting and enjoy a homecooked meal with local wine.

Experience the rich tradition of montado (cork harvesting) in the Alentejo region with a visit to the Freixo do Meio estate. Located near Évora, this family-run farm has been operating for generations, producing cork and other local products. Learn all about the process of detaching cork from different oak trees and gain insights into the Alentejo countryside from those who know it best.

After an informative morning, indulge in a delicious lunch on-site, featuring traditional dishes made with organic produce and wine from the estate. Take in the peaceful surroundings as you savor a meal that embodies the essence of Alentejo.

During your visit, you’ll have the opportunity to meet the knowledgeable guides and farmers who are dedicated to preserving decades of tradition on the estate. Discover the history and significance of cork harvesting in this region, known for being the world’s largest cork producer.

From the ancient wine-making practices to the modern innovations in cork production, you’ll gain a comprehensive understanding of the cultural heritage that defines the Alentejo region. Enjoy a self-guided group experience suitable for all ages, with lunch included as part of the itinerary.

Don’t miss the chance to explore the picturesque landscapes of Alentejo and immerse yourself in the local traditions that have shaped this unique corner of Portugal. Book your day trip from Évora to the Freixo do Meio estate for an unforgettable journey through history, nature, and gastronomy.

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