Enjoy a guided visit to an Alentejo vineyard with a cooking demonstration and lunch of local dishes and wine.

Embark on a journey to the Alentejo region in Portugal and delve into the world of wine-making with a visit to a vineyard from Évora. Explore the wine-producing facilities and vineyards of this historic region, gaining insight into the processes of wine production. Immerse yourself in a cooking demonstration and indulge in a picnic lunch featuring local delicacies and wines from the vineyard.

Highlights of this excursion include sampling locally produced wines and delicacies, learning about wine-making from an expert, and walking through vineyards to witness the wine production process firsthand.

Before you go, note that the duration of this experience is one day and is recommended for all ages. The group size is private, and lunch is included.

Start your day with a transfer from your hotel in Évora to the renowned Alentejo vineyard, known for its wine and cork production. Discover the ancient wine-making techniques dating back to the Romans as you tour the winery. Enjoy a close-up view of the grapes in the vineyard before tasting the exquisite wines.

Following the informative tour, engage your senses with a cooking demonstration featuring Portuguese cuisine. Delight in a picnic lunch filled with regional specialties, accompanied by a selection of wines from the vineyard. Conclude your day back in Évora, enriched with a deeper understanding of Alentejo’s wine culture.

A-Activ-27sep2025-1151