Enjoy a cooking class at a vineyard in Ronda, complete with a winery tour, wine tasting, and meal.

Immerse yourself in the rich Spanish cuisine and culture of Andalusia with a unique cooking class experience in the stunning organic vineyards of Ronda, Spain. Dive deep into the world of biodynamic agriculture and the local slow food philosophy as you prepare and savor traditional Andalusian dishes using only the freshest seasonal ingredients. Enjoy a guided tour of the vineyard, indulge in a Ronda wine tasting session, and feast on a delectable meal against the backdrop of a cascading waterfall, all while soaking in the mesmerizing views of the city and a breathtaking sunset.

Highlights of this experience include participating in hands-on Spanish cooking classes at the organic Ronda vineyard, gaining insights into biodynamic agriculture practices and local grape varieties, indulging in a wine-tasting experience, cooking and relishing a scrumptious meal crafted from local, organic produce, and immersing yourself in the area’s slow-food philosophy.

Before embarking on this culinary adventure, it’s essential to know that the duration of the experience is 4 hours and is recommended for all ages. The group size is small, accommodating 6 people or less, ensuring a personalized and intimate experience. Additionally, lunch is included as part of the food and drink offering during the experience.

Your journey through the vineyards of Ronda will begin with a guided tour of the vineyard, where you’ll learn about the growth process, various grape varieties, biodynamic land care, harvesting techniques, and the bottling process at Samsara Wines. As you stroll through the vineyard with a glass of fine Ronda wine in hand, you’ll have the opportunity to taste the luscious grapes directly from the vine during a wine tasting session.

Following the vineyard tour, you’ll don your chef’s hat and dive into a hands-on cooking experience. Utilizing locally-sourced, seasonal ingredients perfect for outdoor cooking, expert chefs will guide you in creating a mouthwatering menu tailored to your dietary preferences. Embrace the sustainable slow-food ethos as you gather ingredients from local markets and whip up traditional Andalusian dishes.

Once your culinary creations are ready, sit down to a sumptuous lunch or dinner (depending on the season) amidst the tranquil ambiance of the vineyard, serenaded by the gentle sounds of a nearby waterfall. Escape the hustle and bustle of the city and relish this unique dining experience that will leave a lasting imprint on your memory.

Included in this experience is a visit to the vineyard to learn about biodynamic agricultural techniques, a hands-on cooking class, a wine tasting session with insights into the wines, and a delicious meal prepared from local, organic products. Dive into the world of Spanish cuisine and wine in the enchanting vineyards of Ronda for an unforgettable gastronomic journey.

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