Explore San Sebastián with a professional chef, discover its culture and history, and try pintxos with drinks at five bars.

Immerse yourself in the culinary delights of the Basque Country with a unique culinary tour led by a professional chef. Explore San Sebastián’s Old Town, the birthplace of pintxos, on a four-hour walking tour. Indulge in the city’s gastronomic offerings as you visit five taverns to sample pintxos and sip traditional drinks like sidra and Txakoli wine.

San Sebastián is renowned for its culinary scene, boasting eight Michelin-star restaurants. The Old Town is a hub for food enthusiasts looking to experience authentic Basque cuisine. Join a culinary walk to discover the city’s culinary heritage.

Meet your guide in the historic center of San Sebastián to kick off your gastronomic journey. Learn about the origins of pintxos as you make your way to the first tavern. These savory snacks, typically served on a slice of bread with a skewer or toothpick, come in traditional and modern variations.

Pair your pintxos with regional drinks like sidra, a traditional cider poured from a height to enhance its flavor, and Txakoli wine, a slightly effervescent white wine made from green grapes. Immerse yourself in the local tradition of bar-hopping and enjoy five pintxos and drinks at five different bars.

Experience the charm of San Sebastián through the eyes of a chef as you stroll the city streets. Bid farewell to your host at the end of the tour and continue your pintxos adventure independently or return to your accommodation.

Daily tours start at 6:00 pm, allowing you to explore the culinary delights of San Sebastián in the evening. All food and drink are included, along with visits to five pintxo bars, an expert English-speaking guide who is a professional chef, a guided walking tour, and free recipes to recreate the dishes at home.

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