An experienced pastry chef teaches you how to make pastéis de nata, which you’ll enjoy with a glass of port wine.

Experience the culinary delights of Portugal with a cooking class focused on making pastéis de nata, a beloved custard tart. This hands-on experience takes place in a cozy atelier in the heart of Porto, where a skilled pastry chef will guide you through the process of creating the perfect tart. Learn about the rich history of this treat, which dates back over 200 years, before indulging in your delicious creation paired with a glass of port wine.

Highlights of the experience include learning from an expert pastry chef, discovering the centuries-old history of pastéis de nata, and savoring your homemade pastry alongside a glass of port wine.

Before you embark on this culinary adventure, keep in mind that the duration of the class is 1.5 hours and is recommended for all ages. The experience is private and includes pasteis de nata and beverages. You’ll have the opportunity to get hands-on with the process, from mixing the raw ingredients to baking the tart to perfection. The class is conducted in English and Portuguese, with accommodations for other languages available upon request.

Included in the experience are all the necessary ingredients, utensils, and equipment, as well as guidance from an expert pastry chef and beverages to enjoy with your freshly baked pastéis de nata. Don’t miss out on this unique opportunity to immerse yourself in Portugal’s culinary traditions and create a delicious treat to enjoy.

A-Activ-27sep2025-1156