Combine the historical sites of Córdoba with the city’s tapas culture, visiting iconic monuments and trying dishes like mazamorra.

Immerse yourself in the rich history and delicious cuisine of Córdoba on a guided tour that combines the city’s historical sites with its vibrant tapas culture. Accompanied by a private, local guide who is also a food enthusiast, you will embark on a culinary journey through the streets of Córdoba, sampling three of the city’s signature dishes along the way. Indulge in these popular snacks while sipping on regional wine and beer, and gain insights into the buildings, events, and history that have shaped Córdoba into the charming city it is today.

During this tour, you will have the opportunity to learn about Córdoba’s fascinating history by visiting key monuments and exploring its gastronomic scene. Taste three different types of tapas that are beloved by locals, and enjoy the unique flavors of each dish. As you stroll through the city, take in panoramic views from iconic spots like Puente Romano, a well-preserved Roman bridge that dates back to the 1st century BCE.

Before you go on this culinary adventure, it’s important to note that the tour lasts approximately 2 hours and is suitable for all ages. You will have the exclusive experience of a private tour with your guide, who will lead you through the city’s streets and share interesting insights along the way.

Your journey will begin with a walk along Paseo de la Ribera to Puente Romano, where you will delve into Córdoba’s Roman past and sample Mazamorra, a traditional chilled soup that showcases unique flavors. Continue to the Mezquita Catedral, a stunning architectural marvel that combines a mosque and cathedral in one structure. Here, you can enjoy Berenjenas Califales, a dish featuring eggplant and honey that pays homage to the region’s history.

Finish your tour in Plaza del Potro, a picturesque square with a Renaissance-style fountain, where you will learn about Córdoba’s Christian rulers while savoring Rabo de Toro, a traditional dish of oxtail. Throughout the tour, you will be treated to a variety of tapas and drinks, including local and regional wines and beers that perfectly complement the flavors of each dish.

This cultural and culinary experience is available daily at 7:30 pm, allowing you to explore Córdoba’s history and cuisine in the evening hours. Included in the tour are three tapas, four drinks, and a private guide to enhance your journey through this enchanting city. Don’t miss this opportunity to discover the captivating blend of history and gastronomy that defines Córdoba’s unique charm.

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