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Experience the rich culinary culture of Bologna on a vibrant food tour that showcases the city’s passion for local flavors and timeless traditions. Begin your day with a gourmet espresso crafted by Alessandro, one of Bologna’s most acclaimed baristas. As you savor your coffee, learn why Italian espresso is an integral part of daily life and a symbol of national pride. Continue to the heart of Bologna’s food scene—the Quadrilatero and Mercato delle Erbe—where you’ll browse bustling stalls and family-run shops. Interact with locals and observe skilled artisans making hand-rolled pasta such as tortellini, tagliatelle, and tortelloni. Next, settle into the city’s oldest osteria for a traditional lunch. Sample regional favorites like bolognese ragù pasta, mortadella, salame rosa, Parmigiano Reggiano, and Modena’s famous balsamic vinegar. Enjoy the friendly company of fellow food lovers and sip local wines such as Pignoletto, Sangiovese, or Lambrusco. No Italian meal ends without dessert—your final stop is a beloved gelateria, where you’ll learn about the art of making gelato and taste one of the best pistachio scoops Bologna has to offer.

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