Discover the secrets behind Cretan cuisine by cooking your own meal with the help of local chefs with this half-day tour.

Experience the culinary delights of Cretan cuisine with a hands-on cooking class in the stunning Botanical Gardens. Immerse yourself in the local food culture as you gather fresh ingredients from the diverse climate zones of Alpine, Mediterranean, and Tropical. Begin your journey with a welcome snack of herbal tea and fresh fruit before exploring the park’s unique flora.

Embark on a culinary adventure as you learn traditional cooking methods passed down through generations. Your host will guide you through the gardens, selecting ingredients straight from the orchards and fields. Gain insight into Cretan recipes and nutrition as you prepare a delicious meal to enjoy on a terrace overlooking the beautiful gardens.

This family-friendly tour caters to all ages, making it the perfect activity for a memorable day out. Inform your travel specialist of any dietary intolerances or allergies to ensure a seamless experience.

Duration: 3.5 hours
Recommended for: All ages
Group size: Small group
Food & Drink: Lunch included

Daily start time: 11:00 am

Included in the tour: English speaking guide, beverages, cooking class, and meal. Please notify us of any allergies or food preferences in advance for a tailored experience.

A-Activ-27sep2025-676