
Lima has the attention of food lovers all over the world. But the Peruvian capital’s culinary reputation creates a challenge for travelers: with so many great places to eat, where should you plan to go? Here are eight restaurants you shouldn’t miss.
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Dreaming of a trip to Peru? The allure of this South American gem is undeniable, and the possibilities for exploration are vast. Whether you’re yearning for adrenaline-pumping adventure, immersion in breathtaking natural landscapes, deep dives into vibrant culture, or a delightful blend of all three, our team of local experts stands ready to assist you in crafting the perfect, personalized journey. These seasoned professionals possess intimate knowledge of Peru’s hidden corners and iconic landmarks, ensuring an unforgettable travel experience. Let them transform your travel aspirations into a meticulously planned reality. Start the conversation today and discover the magic that awaits.
Overview
In the year 2017, the prestigious World’s 50 Best Restaurants list offered a tantalizing snapshot of global culinary excellence, showcasing exceptional dining venues from cities scattered across the globe. An elite group of only four cities achieved the distinction of having three restaurants featured on this esteemed list: New York, London, Mexico City, and, significantly, Lima. This impressive representation came as no surprise to those in the know within the food world, firmly establishing Peru’s capital as a premier culinary destination. Indeed, Lima’s gourmet reputation continues to flourish and expand with each passing year, solidifying its position as a must-visit location for discerning food enthusiasts.
This burgeoning culinary scene represents exceptional news for travelers fortunate enough to be passing through Lima as part of a more extensive Peruvian itinerary. However, the question naturally arises: Where should one venture if time in the city is limited to only a few precious nights? Where can visitors discover the absolute best ceviche, a dish synonymous with Peruvian cuisine, and the most delectable rendition of *suspiro limeño* (“sigh of Lima”), that luscious, citrus-based dessert that epitomizes the city’s sweet offerings? Save yourself the frustration of Fear Of Missing Out (FOMO) and delve into our carefully curated list of eight highly recommended places to eat in this globally recognized culinary hot spot. Each establishment promises an unforgettable gastronomic adventure, leaving you with lasting memories of your time in Lima.
#1 Maido

Expertly run by the acclaimed chef Mitsuharu Tsumura, Maido stands as the undisputed champion of Nikkei cuisine (a captivating fusion of Japanese and Peruvian culinary traditions) in Lima. Its exceptional reputation is not merely local; the esteemed World’s 50 Best committee wholeheartedly agrees, currently ranking Maido at an impressive #8 on their worldwide list of restaurants. While the sushi offerings are undoubtedly exceptional and will certainly delight your palate, Tsumura’s more creative and innovative dishes are equally worthy of exploration. These imaginative creations showcase the chef’s mastery of flavor combinations and innovative techniques. Given its popularity and acclaim, securing reservations well in advance is highly recommended to avoid disappointment.
#2 Punto Azul

Punto Azul is a perpetually popular *cevichería* (a restaurant specializing in ceviche) where you have the extraordinary opportunity to sample truly excellent ceviche prepared with the freshest local ingredients. Beyond ceviche, Punto Azul also offers a range of traditional Peruvian plates, including the beloved *tacu-tacu*. This unique dish resembles a savory pancake, crafted from a flavorful mixture of rice and beans, and traditionally topped with a succulent steak and a perfectly fried egg. Furthermore, Punto Azul distinguishes itself as a budget-friendly option; its prices are remarkably reasonable, especially considering its prime location. If you plan to visit for lunch, it is advisable to arrive before 12:30 pm to minimize wait times, as the restaurant operates on a first-come, first-served basis and does not accept reservations for lunch service. Fortunately, the restaurant also opens its doors for dinner, providing an alternative opportunity to experience its culinary delights.
Do you only have a single day to dedicate to exploring the vibrant city of Lima? Consult our thoughtfully crafted recommendations for making the most of your 24 hours in the Peruvian capital. Discover the must-see attractions, hidden gems, and essential experiences that will provide a comprehensive taste of Lima’s unique charm.
#3 Cala

Cala, strategically located on the very shore of the majestic Pacific Ocean, boasts an unparalleled view that will undoubtedly captivate your senses. To simply call it a “great view” would be a gross understatement; the vista is so utterly spectacular that you might momentarily forget to even glance at the menu! However, after allowing yourself a few moments to soak in the breathtaking beach scenery, tear yourself away and select a few plates from Cala’s excellent selection of classic Peruvian dishes, each prepared with a distinctive gourmet twist. The restaurant’s innovative approach to traditional flavors ensures a memorable and sophisticated dining experience.
Chat with a local specialist who can help organize your trip.
#4 Ayahuasca

Are you seeking a delicious late-night bite in a vibrant setting? Ayahuasca, nestled within a beautifully preserved colonial house in the trendy and hip neighborhood of Barranco, presents a unique concept: a restaurant and bar that specializes in crafting exquisite cocktails made with macerated pisco. Complementing the innovative cocktail menu is a carefully curated, though succinct, selection of small plates that perfectly pair with the drinks. Given its late operating hours, Ayahuasca is an ideal destination to swing by after your regularly scheduled dinner plans. When you have limited time to spend in Lima, Ayahuasca offers a perfect opportunity to hit two birds with one stone by combining a memorable dining experience with an exploration of the city’s vibrant nightlife.
#5 Central

Central has rightfully earned the prestigious title of the best restaurant in Latin America on numerous occasions, a testament to its unwavering commitment to culinary excellence. The restaurant is expertly run by Chef Virgilio Martínez Véliz, a culinary visionary who oversees a collection of impressive restaurants. His signature approach involves working closely with indigenous ingredients sourced from all corners of Peru. Central stands as his flagship restaurant, a true creative workshop where Martínez Véliz pushes the boundaries of Peruvian cuisine. A visit to Central is considered an absolute must for any serious foodie visiting Lima.
Are you curious to delve deeper into the rich and complex roots of Peruvian cuisine? Expand your understanding of the country’s diverse culinary traditions by exploring further. Learn about the historical influences, unique ingredients, and regional variations that contribute to Peru’s world-renowned gastronomic heritage.
#6 El Restaurante at Hotel B

Hotel B represents an upscale boutique hotel, elegantly housed within a beautifully restored Belle Époque-style mansion located in the artistic district of Barranco. Widely regarded as one of the finest hotels in Lima, Hotel B boasts a stylish and sophisticated restaurant to match its luxurious ambiance. Guests and visitors alike can enjoy a meticulously curated wine list and the attentive service of a knowledgeable sommelier, who is always on hand to assist in selecting the perfect varietal to complement your chosen dinner.
#7 Astrid y Gastón

Despite having been open for more than two decades, Astrid y Gastón remains firmly at the forefront of Lima’s dynamic and ever-evolving food scene. The restaurant derives its name from its founding chef, Gastón Acurio, and his German-born wife, Astrid Gutsche, an award-winning pastry chef renowned for her exquisite creations. In 2014, Astrid y Gastón relocated to a glamorous and historically significant location within the Casa Moreyra, and chef Juan David Ocampo assumed control of the kitchen, ushering in a new era of culinary innovation. Astrid y Gastón is truly a legendary venue for dinner in Lima; to guarantee your experience, be sure to make reservations well in advance.
#8 La Lucha & La Republica

Are you craving something cheap, cheerful, and utterly satisfying? Look no further than Kennedy Park (affectionately nicknamed “park of the cats” due to the numerous stray cats that have made it their home). Within the park’s vicinity, you’ll discover La Lucha and La Republica, two popular Peruvian fast food joints. However, these are by no means standard fast food establishments. These plates are renowned for being delicious and freshly cooked, offering a delightful combination of convenience and quality. You have the option of dining inside the shop or carrying your food to a nearby park bench for a more casual and relaxed experience. Given their late operating hours, La Lucha and La Republica are ideal destinations for a satisfying midnight snack.
Are you planning on venturing outside of Lima to explore other regions of Peru? Discover a world of Peruvian cuisine through an in-depth gastronomic tour of the country. A recommended option is the curated two-week gastronomic tour, which takes you on a culinary journey through the diverse landscapes and regional specialties of Peru.
Ready to Start Planning Your Trip?
Our team of dedicated specialists stands ready to assist you in crafting the perfect, tailor-made trip to Peru. Let their expertise and intimate knowledge of the country transform your travel aspirations into an unforgettable reality.
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