Just outside of the picturesque coastal city of San Sebastián in Spain, lies a charming rural cheese factory that specializes in creating one of the most cherished styles of Basque cheese. Nestled in the idyllic countryside, this sheep farm offers visitors the opportunity to witness the traditional cheese-making process firsthand. Led by a knowledgeable shepherd, guests can explore the farm’s facilities and gain insight into the art of cheese production.

After the informative tour, guests are invited to indulge in a tasting experience featuring a variety of cheeses paired with local wines and cider. The flavors of the region come alive as you savor each bite, surrounded by the serene beauty of the Basque countryside. Before departing, visitors have the chance to purchase authentic Basque products from the farm’s quaint shop, ensuring a taste of this unique culinary heritage can be enjoyed at home.

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