(Seafood) foodies unite! Learn to make one of Spain’s most iconic dishes, paella, with the help of a local chef in a small class setting. You’ll go through all the steps, starting with a visit to one of the city’s best markets, Mercado de Antón Martín, in Madrid, to shop for fresh ingredients. Back at the kitchen, you’ll pair up with fellow participants and get to work, first preparing traditional Spanish dishes, like gazpacho, before you tackle the main dish. Throughout, you’ll gain insight into Spanish culinary traditions and receive helpful cooking tips. The experience ends with enjoying a delicious meal of your creations and taking home a recipe booklet. This culinary adventure is a must-do for food enthusiasts visiting Madrid.

Your culinary adventure begins just a short walk from your cooking school as you and your group head to vibrant Mercado de Antón Martín. The market, a quintessential part of local life, bursts with colorful displays of fresh vegetables, seafood, and an array of Spanish delicacies like ham, olives, cheese, and pastries. Guided by your knowledgeable instructor, you’ll learn how to select the best ingredients for the dishes you’ll be preparing. The market visit is an immersive, and authentic experience, giving you a taste of traditional shopping in Spain.

Returning to the school, you’ll dive into preparing your culinary creations, starting with sangría and a seasonal starter. During the warmer months, you’ll cool off with gazpacho, a chilled tomato-based soup that’s both refreshing and delicious. In cooler weather, you’ll switch to a warm salad, perfectly suited for the season. This hands-on cooking experience allows you to work in pairs, ensuring that everyone gets to play an active role in the kitchen, regardless of whether you come alone or with a friend—every participant will have a cooking partner.

The main course of the day is Spain’s most famous dish, paella, a savory blend of rice, seafood, and chicken. Under expert guidance, you’ll learn not only how to prepare this beloved dish but also about its origins and cultural significance. You’ll also receive handy tips and techniques to perfect your paella, ensuring you can recreate the dish at home with confidence. Once the cooking is done, enjoy the fruits of your labor as you sit down with your fellow cooks to savor your creations. It’s a wonderful opportunity to share stories, yummy eats, and laughter, capping off a memorable day of learning and culinary exploration. Not to mention, you’ll get to take home a recipe booklet to continue your culinary journey at home. This immersive experience is a fantastic way to delve into Spanish cuisine and culture.